The kitchen is run by “great people”, the chef is Lidiane Martins and her husband Alexandre Morais, who do a lot of good things here too.

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It's not just a place to enjoy, it's to savor, chat, relax and have a true experience with Minas Gerais gastronomy, and, before leaving, have that coffee sweetened with rapadura, get up from the table and say: “what a great train only!"